This link was sent to me by a family friend. It has a lot of really great information on a wide variety of topics concering health. There is a ton of useful information here. Check it out!
http://www.mercola.com/
Friday, July 9, 2010
Monday, July 5, 2010
The 9 Steps to Keep the Doctor Away: Simple Actions to Shift Your Body and Mind to Optimum Health for Greater Longevity
Below is the Amazon link to Dr. Buttar's new book 9 Steps to Keep the Doctor away. I have read a lot of books on health and nutrition and this is the best. It has so much useful information on many relevant topics. It is a quick, easy read. The book is hard to put down and will open your eyes! I would suggest everyone reads this book. I refer to the 9 Steps daily. It will be the best 20 dollars you have ever spent! Check it out.
http://www.amazon.com/Steps-Keep-Doctor-Away-Longevity/dp/0979430240/ref=cm_cr_pr_product_top
http://www.amazon.com/Steps-Keep-Doctor-Away-Longevity/dp/0979430240/ref=cm_cr_pr_product_top
ANTI CANCER FOODS
I have received many requests to post foods that can be eaten. I have posted a lot about what to stay away from so I will try and put up some things that are actually good for consumption. Sad to say it is more difficult to find healthy foods that have any nutritional benefit at a grocery store than it is to find garbage that leads to cancer, heart disease, obesity, arthritis etc.... The following list is from the book Beating Cancer with Nutrition by Patrick Quillan. This is a very informative book covering all aspects of nutrition and cancer. I highly recommend this book to anyone, with or without cancer. The information could be very helpful in preventing as well as aiding in the treatment of cancer. This list is specific for cancer patients but it will improve the health of anyone who follows it's guidelines. Hopefully this helps! Many of you have given feedback and are quite confused about what actually is good. Ill continue to post foods that can be consumed. I am learning on the fly here so give me some time.
1. VEGETABLES - Vegetables are high in antioxidants, most have a low glycemic index and high in fiber. They are also high in anti cancer nutrients. Dr. Quillan breaks the vegetables into categories.
Colorful- beets, spinach, carrots, tomatoes, squash to name a few. The deeper the color the more phytochemicals. These phytochemicals are high in antioxidants and stimulate the immune system.
Cabbage family- cabbage, broccoli, brussel sprouts, cauliflower. These veggies have a series of anti cancer, detoxifying substances
Alum family- onions, garlic both contain bioflavanoids which can help revert a cancer cell back to a healthy cell.
2. COLD WATER FISH - salmon, haddock, halibut, bass, cod, mackerel, sardine and tuna (although tuna often has some of the highest levels of mercury, beware!!!) are all loaded with anti cancer fats. These fats slow down the spread of cancer and stimulate immune functions as well as contain minerals from the sea that are not commonly found in foods as a result of depleted soil. Fish high in mercury that should be avoided are tile fish, swordfish, king mackerel, shark, red snapper and orange roughy.
3. LEGUMES - garbanzo, kidney, and pinto beans have very high anti cancer properties. Most beans are good as long as they are unprocessed. When at a picnic eating baked beans thinking you are eating healthy, think again! They are often loaded with sugars which negate many of the healthy benefits. They have the cleansing activity of soluble fiber.
4. WHOLE GRAINS - oats, rice, millet, amaranth, buckwheat, barley corn, rye and American standard wheat contain valuable nutrients that help cancer deterioration. Sprout and puree barley, quinoa, and flax are all great! I have found Ezekial bread is the best option. It is often found in the freezer at health food stores. The ingredients are all organic, no chemicals or additives whatsoever.
5. KELP - Sea vegetables have special soluble fibers that carry harmful fats, pro oxidants, hormone residues and toxins out of the gut. Kelp is a great source of trace minerals.
6. COLORFUL BERRIES - raspberries, boysenberries, strawberries, dark cherries, blueberries, and blackberries just to name a few all have very powerful anti cancer properties. The best bet it to buy organic, they are a bit more expensive but are much healthier. These are great to mix together in a smoothie if you don't particularly like to eat fruit. If made properly it tastes like ice cream.
7. YOGURT - yogurt can fortify the body's defense system against infection and cancer. Beware of the yogurts most of us typically eat. Many of them are filled with sugar and other additives which make them actually bad for you. Most types like yoplait which I used to eat all the time are nothing more than tubs of sugar. Look for organic yogurt with no additives, except for maybe fruit.
8. GREEN TEA -
9. HEALTHY SEASONINGS - mustard, curry, hot peppers, salsa, cinnamon, garlic, onions, ginger, sage, rosemary, thyme all have high anti cancer properties. These are just a few, but they are great alternative to salt, fat, and sugar.
10. CLEAN WATER - 2/3 of the human body is water. Water sustains life on this planet. Water is used to cleanse and dilute impurities, stabilize acid/base balance, and provides a healthy flow of nutrients into the cells as well as toxins out of them. The doctor has said that the best type of water are filtered where all the toxins such as fluoride and chlorine are taken out. Reverse osmosis is a good alternative as well. If you drink bottled water buy natural spring waters. Fiji is a great one but it is pricey. Most city drinking water has added fluoride which is very harmful to your health! Stay away as much as possible.
A few other things that I have come across that have proven very beneficial include bee pollen ( thanks the Mary and Kevin), olive oil, raw organic butter, fish oil, hemp and chia seeds, sesame seeds, coconut oil, walnuts, almonds, and grapes. One very helpful dish that I do 2 to 3 times daily is mixing about a cup of organic cottage cheese with a tablespoon to a tablespoon and a half of flax oil. Let it sit for a few minutes before consumption. The combination of the two helps balance out the essential fats in the body, making it useful to all systems of the body! The cottage cheese and the flax trigger the health benefits of eachother when mixed. The cottage cheese losees all of it's dairy properties when flax oil is added. Good news for those of you who are lactose intolerant! These recipe is part of the Budwig diet which has been hailed as one of the most potent anti cancer foods every found. These simple combination packs a powerful punch! I have come across this recipe in over 5 different books. Dr. Buttar is very adamant about this combination.
This is a short list of some of the best foods to look for. Organic is always better! Ill continue to post to help those of you who are looking for healthier ways to eat.
1. VEGETABLES - Vegetables are high in antioxidants, most have a low glycemic index and high in fiber. They are also high in anti cancer nutrients. Dr. Quillan breaks the vegetables into categories.
Colorful- beets, spinach, carrots, tomatoes, squash to name a few. The deeper the color the more phytochemicals. These phytochemicals are high in antioxidants and stimulate the immune system.
Cabbage family- cabbage, broccoli, brussel sprouts, cauliflower. These veggies have a series of anti cancer, detoxifying substances
Alum family- onions, garlic both contain bioflavanoids which can help revert a cancer cell back to a healthy cell.
2. COLD WATER FISH - salmon, haddock, halibut, bass, cod, mackerel, sardine and tuna (although tuna often has some of the highest levels of mercury, beware!!!) are all loaded with anti cancer fats. These fats slow down the spread of cancer and stimulate immune functions as well as contain minerals from the sea that are not commonly found in foods as a result of depleted soil. Fish high in mercury that should be avoided are tile fish, swordfish, king mackerel, shark, red snapper and orange roughy.
3. LEGUMES - garbanzo, kidney, and pinto beans have very high anti cancer properties. Most beans are good as long as they are unprocessed. When at a picnic eating baked beans thinking you are eating healthy, think again! They are often loaded with sugars which negate many of the healthy benefits. They have the cleansing activity of soluble fiber.
4. WHOLE GRAINS - oats, rice, millet, amaranth, buckwheat, barley corn, rye and American standard wheat contain valuable nutrients that help cancer deterioration. Sprout and puree barley, quinoa, and flax are all great! I have found Ezekial bread is the best option. It is often found in the freezer at health food stores. The ingredients are all organic, no chemicals or additives whatsoever.
5. KELP - Sea vegetables have special soluble fibers that carry harmful fats, pro oxidants, hormone residues and toxins out of the gut. Kelp is a great source of trace minerals.
6. COLORFUL BERRIES - raspberries, boysenberries, strawberries, dark cherries, blueberries, and blackberries just to name a few all have very powerful anti cancer properties. The best bet it to buy organic, they are a bit more expensive but are much healthier. These are great to mix together in a smoothie if you don't particularly like to eat fruit. If made properly it tastes like ice cream.
7. YOGURT - yogurt can fortify the body's defense system against infection and cancer. Beware of the yogurts most of us typically eat. Many of them are filled with sugar and other additives which make them actually bad for you. Most types like yoplait which I used to eat all the time are nothing more than tubs of sugar. Look for organic yogurt with no additives, except for maybe fruit.
8. GREEN TEA -
9. HEALTHY SEASONINGS - mustard, curry, hot peppers, salsa, cinnamon, garlic, onions, ginger, sage, rosemary, thyme all have high anti cancer properties. These are just a few, but they are great alternative to salt, fat, and sugar.
10. CLEAN WATER - 2/3 of the human body is water. Water sustains life on this planet. Water is used to cleanse and dilute impurities, stabilize acid/base balance, and provides a healthy flow of nutrients into the cells as well as toxins out of them. The doctor has said that the best type of water are filtered where all the toxins such as fluoride and chlorine are taken out. Reverse osmosis is a good alternative as well. If you drink bottled water buy natural spring waters. Fiji is a great one but it is pricey. Most city drinking water has added fluoride which is very harmful to your health! Stay away as much as possible.
A few other things that I have come across that have proven very beneficial include bee pollen ( thanks the Mary and Kevin), olive oil, raw organic butter, fish oil, hemp and chia seeds, sesame seeds, coconut oil, walnuts, almonds, and grapes. One very helpful dish that I do 2 to 3 times daily is mixing about a cup of organic cottage cheese with a tablespoon to a tablespoon and a half of flax oil. Let it sit for a few minutes before consumption. The combination of the two helps balance out the essential fats in the body, making it useful to all systems of the body! The cottage cheese and the flax trigger the health benefits of eachother when mixed. The cottage cheese losees all of it's dairy properties when flax oil is added. Good news for those of you who are lactose intolerant! These recipe is part of the Budwig diet which has been hailed as one of the most potent anti cancer foods every found. These simple combination packs a powerful punch! I have come across this recipe in over 5 different books. Dr. Buttar is very adamant about this combination.
This is a short list of some of the best foods to look for. Organic is always better! Ill continue to post to help those of you who are looking for healthier ways to eat.
Friday, July 2, 2010
Natural vs Organic
Mi amigo Susan Paez sent me this link.
Here is a good article about the differences between natural and organic. As you will read below, all natural or 100 percent natural means absolutely nothing. All natural is a great marketing tool used by the food industry to get the consumers to buy their garbage.
http://www.live-the-organic-life.com/natural-vs-organic.html This is the link to the site it came from. It looks like there is probably some other good relevant information. Check it out.
Natural vs Organic
“All Natural” Sounds good, but is it? Where's the Organic?
Natural vs Organic. Is there a difference?
You bet. A HUGE difference. Although the terms “natural” and “organic” are often used together or interchangeable it’s actually very different.
NATURAL, ALL NATURAL, 100% NATURAL, or SOME NATURAL products.
IGNORE THESE LABELS - They are just there to entice you to get you to buy their products -- this is BIG COMPANIES' ultimate goal and will do anything.
The Food and Drug Administration (FDA) does not regulate claims of "all natural" or "natural vs organic". They might claim to, but in reality, they don't. Food companies can get away with using all sorts of non-natural processes and chemical ingredients in a food product that they claim is all natural.
I am here to educate you, the consumer. Please read on.
What does ‘natural’ means?
Its means NOTHING, absolutely NOTHING. According to Webster's new world dictionary, the word "natural" means, "produced or existing in nature; not artificial." By that definition, anything derived from plants, animals or elements found on planet Earth could earn the "all natural" label.
The key is in understanding that it's the process that's unnatural, not the source. When you chemically or structurally alter food ingredients into a form that no longer appears anywhere in nature, it's no longer natural, folks. Regardless, of what the food manufacturers claim. This make the difference between natural vs organic.
In the food industry today, there's NO official definition of "all natural." It means whatever the food companies want it to mean. It can mean, for example, that all the chemicals found in the product simply aren't listed on the label. (There's no requirement for food companies to list chemical contaminants found in their foods.)
A food labeled "all natural" can contain:
pesticides
herbicides
toxic heavy metals
trace amounts of PCBs
toxic fluoride
hidden MSG
high-temperature cooking byproducts
synthetic chemical vitamins
other non-natural substances
According to the FDA – their definition of “natural”…
Natural foods are processed without preservatives or additives, but may have been grown with the use of pesticides or other conventional methods. The Food and Drug Administration (FDA) regulates the term ‘natural’ only as it applies to added color, synthetic substances, and flavors. The term ‘natural’ can include free-range and hormone-free, and it can mean that a product contains no synthetic ingredients or color additives. However, you should always check the label to be sure of a product’s ingredients. Check out Food Labels This is all perfectly allowed and tolerated by the FDA as well as all virtually every media outlet in the world. Cable news stations, magazines, newspapers and other media giants are all too happy to take money from junk food manufacturers and run their advertisements claiming their foods are "all natural." There is absolutely no effort to determine whether such claims are really true or even partially credible. Media companies simply take the money and run the promotions, regardless of whether such promotions tell the truth.
Wake up my friends – We need to stand up for our RIGHTS to eat RIGHT. There is little truth left in the food industry.
Natural vs Organic
In fact, the word "natural" on a food package may mean next to nothing because--unlike "organic"--"natural" has no meaning in law or regulation. For these reasons, the use of "natural" on food products all too often distracts attention from more important considerations. Makers of potato chips--and corn chips, pancake mixes, frozen waffles, frosted breakfast cereals, ice cream and other taste tempters want you to think “natural” is good for you or at least you not feeding your family junk. That's why the word "natural" appears so frequently on food packages these days.
Marketing experts know that, for many consumers, natural equals healthful, and that healthful sells.
Natural vs Organic
"Natural" is very misleading if it implies that a product is free of chemical additives (often not the case) or that competitors' products are "unnatural and therefore bad for you.
Organic to the Rescue Now that you know all about natural vs organic, how would you like to learn more about how to live an organic lifestyle, painlessly and inexpensively? Click here to learn everything from Organic Food to Organic Clothing and start living a healthy life.
The production of organic foods helps to honor the balance of nature through “old fashioned” farming methods. Conventional pesticides, synthetic fertilizers, antibiotics and growth hormones are never used on organic farms. Instead, they use renewable resources and focus on soil and water conservation to help preserve the environment for future generations.
Organic farming is also regulated by the United States Department of Agriculture (USDA) according to strict quality standards for growing and handling. To locate USDA Certified Organic products in the store, look for the USDA seal which ensures the product is 95-100% organic.
See Why Organic - 3Ws But the real secret to being a smart, skeptical consumer is to read the ingredients on the labels yourself. Analyze the ingredients and ignore the health claims on the front of the package. Health claims are meaningless. Visit our informative article: How to Read Food Labels. to learn more.
One last word I promise: I can’t say enough about this topic.
Consumers are very gullible and food manufacturers have mastered the art of selling people crap while getting them to believe it's actually good for them and that natural vs organic means the same thing. There's really no effort taken by the mainstream food industry to make foods healthy; there's only an effort to make them appear to be healthy. It's all about marketing.
The same junk food crap that wasn't labeled with any health claims two years ago is now labeled "all natural" and positioned in the healthy food section of the grocery store. Same ingredients, new spin.
Does this mean there aren't genuinely natural products available in the marketplace today? There are, but NOT by the big brand-name food companies. A few smaller, niche-market companies are offering real food these days, but you have to search them out. Companies like Ewehorn make honest cereals with no garbage ingredients, and there are lots of raw foods companies that produce truly outstanding food products (such as www.RawBakery.com). FoodsAlive (www.FoodsAlive.com) also makes real food.
But YOU can ALWAYS:
EAT ORGANIC AND NON-PROCESSED FOODS
Here is a good article about the differences between natural and organic. As you will read below, all natural or 100 percent natural means absolutely nothing. All natural is a great marketing tool used by the food industry to get the consumers to buy their garbage.
http://www.live-the-organic-life.com/natural-vs-organic.html This is the link to the site it came from. It looks like there is probably some other good relevant information. Check it out.
Natural vs Organic
“All Natural” Sounds good, but is it? Where's the Organic?
Natural vs Organic. Is there a difference?
You bet. A HUGE difference. Although the terms “natural” and “organic” are often used together or interchangeable it’s actually very different.
NATURAL, ALL NATURAL, 100% NATURAL, or SOME NATURAL products.
IGNORE THESE LABELS - They are just there to entice you to get you to buy their products -- this is BIG COMPANIES' ultimate goal and will do anything.
The Food and Drug Administration (FDA) does not regulate claims of "all natural" or "natural vs organic". They might claim to, but in reality, they don't. Food companies can get away with using all sorts of non-natural processes and chemical ingredients in a food product that they claim is all natural.
I am here to educate you, the consumer. Please read on.
What does ‘natural’ means?
Its means NOTHING, absolutely NOTHING. According to Webster's new world dictionary, the word "natural" means, "produced or existing in nature; not artificial." By that definition, anything derived from plants, animals or elements found on planet Earth could earn the "all natural" label.
The key is in understanding that it's the process that's unnatural, not the source. When you chemically or structurally alter food ingredients into a form that no longer appears anywhere in nature, it's no longer natural, folks. Regardless, of what the food manufacturers claim. This make the difference between natural vs organic.
In the food industry today, there's NO official definition of "all natural." It means whatever the food companies want it to mean. It can mean, for example, that all the chemicals found in the product simply aren't listed on the label. (There's no requirement for food companies to list chemical contaminants found in their foods.)
A food labeled "all natural" can contain:
pesticides
herbicides
toxic heavy metals
trace amounts of PCBs
toxic fluoride
hidden MSG
high-temperature cooking byproducts
synthetic chemical vitamins
other non-natural substances
According to the FDA – their definition of “natural”…
Natural foods are processed without preservatives or additives, but may have been grown with the use of pesticides or other conventional methods. The Food and Drug Administration (FDA) regulates the term ‘natural’ only as it applies to added color, synthetic substances, and flavors. The term ‘natural’ can include free-range and hormone-free, and it can mean that a product contains no synthetic ingredients or color additives. However, you should always check the label to be sure of a product’s ingredients. Check out Food Labels This is all perfectly allowed and tolerated by the FDA as well as all virtually every media outlet in the world. Cable news stations, magazines, newspapers and other media giants are all too happy to take money from junk food manufacturers and run their advertisements claiming their foods are "all natural." There is absolutely no effort to determine whether such claims are really true or even partially credible. Media companies simply take the money and run the promotions, regardless of whether such promotions tell the truth.
Wake up my friends – We need to stand up for our RIGHTS to eat RIGHT. There is little truth left in the food industry.
Natural vs Organic
In fact, the word "natural" on a food package may mean next to nothing because--unlike "organic"--"natural" has no meaning in law or regulation. For these reasons, the use of "natural" on food products all too often distracts attention from more important considerations. Makers of potato chips--and corn chips, pancake mixes, frozen waffles, frosted breakfast cereals, ice cream and other taste tempters want you to think “natural” is good for you or at least you not feeding your family junk. That's why the word "natural" appears so frequently on food packages these days.
Marketing experts know that, for many consumers, natural equals healthful, and that healthful sells.
Natural vs Organic
"Natural" is very misleading if it implies that a product is free of chemical additives (often not the case) or that competitors' products are "unnatural and therefore bad for you.
Organic to the Rescue Now that you know all about natural vs organic, how would you like to learn more about how to live an organic lifestyle, painlessly and inexpensively? Click here to learn everything from Organic Food to Organic Clothing and start living a healthy life.
The production of organic foods helps to honor the balance of nature through “old fashioned” farming methods. Conventional pesticides, synthetic fertilizers, antibiotics and growth hormones are never used on organic farms. Instead, they use renewable resources and focus on soil and water conservation to help preserve the environment for future generations.
Organic farming is also regulated by the United States Department of Agriculture (USDA) according to strict quality standards for growing and handling. To locate USDA Certified Organic products in the store, look for the USDA seal which ensures the product is 95-100% organic.
See Why Organic - 3Ws But the real secret to being a smart, skeptical consumer is to read the ingredients on the labels yourself. Analyze the ingredients and ignore the health claims on the front of the package. Health claims are meaningless. Visit our informative article: How to Read Food Labels. to learn more.
One last word I promise: I can’t say enough about this topic.
Consumers are very gullible and food manufacturers have mastered the art of selling people crap while getting them to believe it's actually good for them and that natural vs organic means the same thing. There's really no effort taken by the mainstream food industry to make foods healthy; there's only an effort to make them appear to be healthy. It's all about marketing.
The same junk food crap that wasn't labeled with any health claims two years ago is now labeled "all natural" and positioned in the healthy food section of the grocery store. Same ingredients, new spin.
Does this mean there aren't genuinely natural products available in the marketplace today? There are, but NOT by the big brand-name food companies. A few smaller, niche-market companies are offering real food these days, but you have to search them out. Companies like Ewehorn make honest cereals with no garbage ingredients, and there are lots of raw foods companies that produce truly outstanding food products (such as www.RawBakery.com). FoodsAlive (www.FoodsAlive.com) also makes real food.
But YOU can ALWAYS:
EAT ORGANIC AND NON-PROCESSED FOODS
Thursday, July 1, 2010
GOOD NEWS!!!!!!!!
I started back this week for the second round of treatments at the Center for Advanced Medicine. So far it has been an eventful week. Monday I had the picc line put back in my arm then a visit to the dentist to talk about removing mercury fillings from my mouth. Those dark fillings that are called silver fillings should be renamed mercury fillings. They contain 50 percent mercury, 20 percent silver and a mixture of a few other metals. The second most toxic substance known to man is implanted inches from our brains. Genius! Ill post more about mercury fillings in the next week or so. You will not believe how dangerous these fillings are. My dentist told me that about 50 percent of fillings put in today are still the mercury fillings which are linked to everything from cancer to Alzheimer's disease. Next time you visit the dentist to have cavities filled make sure you are not receiving mercury. You will pay the price for it down the road. The studies have shown the damage is not realized for 3 to 10 years after they are implanted. More on that later.
The good news is I have been feeling wonderful! I received the AARSOTA shot yesterday which has made me very ill in the past. The doctors did a new AARSOTA vaccine during the break because cancer is so adaptable. They are in a constant battle to stay ahead of the changing disease. Every few weeks the doctor takes what is called a cancer panel. I will explain this to you as best I can with my limited BGSU education. From what I understand, a cancer panel is a blood test sent out to a lab that tests the immune system and how healthy it is functioning. The test has 13 different markers related to the effectiveness of the immune system. For a person with a fully functioning immune system, cancer does not become a problem. Remember,we all of cancer cells in our bodies from birth. A healthy immune system fights them off usually without a problem. Once the body has become toxic and the immune system has been weakened, cancer shows its ugly head. I was tested before treatment and was found to have a weakened immune system. A big part of the treatment is to optimize the body and immune system so it is functioning normally once again. The immune system is the only thing that will fight off and kill cancer for good. Chemo, radiation, and surgery are only temporary options in dealing with cancer. Choosing these routes without some sort of immunotherapy is a recipe for disaster. One does not get cancer with a fully functioning immune system!!!! I have said this many times before but chemo and radiation severely damage an already weakened immune system. Often times chemo and radiation may slow or damage a tumor. The doctors say we got all of the cancer, you are sent home to return to your life as it once was. A few years later the cancer comes back in a different part of the body, usually more dangerous than before. The cancer that survived comes back stronger and resistant to all of the drugs. Bad news! I've seen this first hand with my mother.
The 13 markers for my immune system have all come back at highly elevated levels than the previous test a few weeks before. All of the numbers have come back to normal levels for a fully functioning immune system which is exactly what the doctors were hoping for. The two most important markers for cancer patients have to do with the natural killer cells. The natural killer cells are the soldiers of the immune system. If your natural killer cell activity is within normal range it is a good indication the immune system is strong and functioning properly. My immune system markers were below normal levels when I began the treatments. The natural killer cell activity is also a very important marker. This marker is as obvious as it sounds. If your immune system's killer cells are very strong but lazy, the immune system is not working at full strength. Both of these must be at full strength for the body to keep something like cancer from becoming a problem, in my case a stage 4 melanoma. These numbers from this past cancer panel have risen dramatically to well above normal levels. This is huge news! Once the immune system is working properly and the body has been detoxified, cancer cannot survive. This method for treatment gets rid of cancer for good if the individual chooses to follow the proper lifestyle modifications. That will not be an issue with me. Changing my diet at first was challenging but after seeing the benefits of eating so healthy, I could never go back. I look back on the way I used to eat and it makes me sick to think of the things I put in my body. The sad thing is the last three or four years I thought I was eating healthy. Little did I know most of the food I was eating was complete garbage. Knowledge is power! If you own a Ferrari you wouldn't put the cheapest unleaded gas in the fuel tank. You obviously put the highest grade fuel possible. The human body is much more sophisticated and sensitive than any machine man has ever built, yet most of us fill it with the worst possible fuel. The typical western diet would be the equivalent of urinating in your Ferrari's gas tank and expecting it to run properly. Won't work!
Back to the AARSOTA results. I was given four AARSOTA shots in the first round of treatments. Every one of them made me sick in some way. The first one made me extremely sick, probably the sickest I have ever been in my life. I was laid up until Sunday morning, the shot was given on Wednesday. The severity tapered off over the next few weeks. Still being somewhat severe, although no where near the first one. The doctor thought the first AARSOTA of round two could also be very severe. The results were somewhat surprising to him. I had no reaction whatsoever! I met with him yesterday and he said that this could either be very good or very bad. It could be very bad because it meant that my immune system was not working properly and that it was not capable of fighting off the cancer. It could be a good thing meaning that the immune system no longer had anything to fight, therefore there would be no reaction. I am 100 percent confident I had no reaction because the cancer is gone! The doctor thought that it was a very good possibility that was the case since all of my immune markers had dramatically risen. GOOD NEWS!!!!!!!!!! I am scheduled to do another cancer panel next Wednesday before the second AARSOTA is given. This will give them a better indication of what is going in. In my mind I am completely healthy and cancer free. I believe that is more important than anything the doctor is going to tell me, although I can tell Dr. Buttar suspects I am very close to being out of the woods. He won't concede that just yet, but soon he will. I ask that you continue the thoughts and prayers. I am very close to being done with all of this and getting back to a normal life, although mine will be dramatically changed forever. I will keep everyone informed. It looks like I may go the full four weeks of the second round of treatments, but that could change depending on the results of the second cancer panel next week. Positive thoughts!!!!! I can honestly say that this week I am feeling healthier than I have ever felt in my life. I have said this most weeks but I seem to be feeling a bit stronger and have a touch more energy as the weeks go by. Show me another stage 4 cancer patients going through the rigors of traditional treatments who can honestly say they feel better during their treatments each week. I suspect I would find very few, if any who could honestly admit this. A new patient came to the clinic this week. She is 30 years old, suffering from kidney cancer. She had a kidney removed and went through 4 rounds of chemotherapy. She is paying the price for the decision now. She had to go through a week of detox to remove all of the garbage her oncologists pumped in her. It is going to severely inhibit her chance for a full recovery. Her immune system is in very bad shape and she is very, very sick! She said the chemo was literally killing her. She could not take another day of it! It is sad to see someone so young so sick. We talked a little bit about her treatments, horrible things were done to her! Traditional cancer treatment is so barbaric, I suspect in twenty years when we look back on this period in medicine, it will be looked back on with great sadness and pity for all the of those who suffered and died at the hands of greedy pharmaceutical companies who continually suppress real cures and legitimate treatments in order to sustain their multi billion dollar prophets. Every year there is promise of some new pharmaceutical drug that is going to treat or cure cancer. The death rates from cancer have not improved in fifty years!!!!!!! Although the number of people who get cancer has gone through the roof. The statistics say 1 in 2 men, and one in 3 women. Look around the room you are in, odds are a almost half of you will be dealing with this at some point in your life! Be proactive and takes the necessary steps to prevent this!!!! It can be done!!!!!! These numbers are insane. These so called miracle drugs are complete bullshit! A cure from cancer will never come from the pharmaceutical industry!!!!!! These miracle chemo drugs and radiation are actually known carcinogens. They treat cancer with things that actually cause cancer!! WHAT THE FUCK!?!?!?!?!??!?! Hopefully soon doctors like those mentioned in Susan Somer's book Knockouts, as well as Dr. Buttar will be allowed to practice and heal without worry of being harassed and shut down by the FDA for bullshit reasons. There are literally hundreds of books written entailing the corruption of the FDA and FTC. Look it up if you so choose. The FDA and our elected leaders will hopefully one day serve the citizens of this country rather than the needs of giant evil corporations who poison our earth and the citizens it was created to serve. I am being a bit repetitive hear but that is my point. Most people are brainwashed to believe that cancer is a death sentence, and the only methods of treatment are chemo, radiation and surgery ( myself included until a few months ago). Most of the patients that come to Dr. Buttar's office have come here after unsuccessfully going through all of the "traditional" nonsense ( they allsay the same thing, they would have never gone through traditional treatment had they known better) . They all come in in very bad shape with a much tougher road to recovery than someone like me who had not received any treatment. The nurses and doctor all say the same thing, the patients that do the best are the ones who have come here without any previous treatments. If you know someone with cancer or you yourself have cancer and are looking for answers, do your research before running to the doctor and doing anything. I understand the urgency of wanting to get something done, but that is often a bad decision. Cancer takes many years to develop, therefore a few extra days or a week or so ( in most cases) will not be too big of a deal. Getting all the information is critical if you truly want to come out the other end of this alive. I was a few days from having surgery, radiation and chemo. Had I had chosen this route I most likely would not have the lower part of my right leg, I would be living in a hospital getting poisoned and probably slowly dying. Do your research, question everything your doctor says!!!! They do not have all the answers and they are not in control of your treatment. You Are!!!!!!!!!!!!!!!!!!!!!!!!!!!!! The gist of this post is the treatment is going great and I feel I am very near the end of this ordeal. I tend to rant every time a new patient comes in hear and I see the devastating effects of the traditional treatments. It angers me that this lie has been perpetuated for so long. Pharmaceuticals and traditional oncology is a complete failure as far as cancer as concerned (not to mention almost every other type of illness!) Look for better ways. If anyone has any questions feel free to e mail me at chriwal5@hotmail.com. I have seen both sides of cancer treatment, without question this is the better way!!!!!! I am proof of this!
The good news is I have been feeling wonderful! I received the AARSOTA shot yesterday which has made me very ill in the past. The doctors did a new AARSOTA vaccine during the break because cancer is so adaptable. They are in a constant battle to stay ahead of the changing disease. Every few weeks the doctor takes what is called a cancer panel. I will explain this to you as best I can with my limited BGSU education. From what I understand, a cancer panel is a blood test sent out to a lab that tests the immune system and how healthy it is functioning. The test has 13 different markers related to the effectiveness of the immune system. For a person with a fully functioning immune system, cancer does not become a problem. Remember,we all of cancer cells in our bodies from birth. A healthy immune system fights them off usually without a problem. Once the body has become toxic and the immune system has been weakened, cancer shows its ugly head. I was tested before treatment and was found to have a weakened immune system. A big part of the treatment is to optimize the body and immune system so it is functioning normally once again. The immune system is the only thing that will fight off and kill cancer for good. Chemo, radiation, and surgery are only temporary options in dealing with cancer. Choosing these routes without some sort of immunotherapy is a recipe for disaster. One does not get cancer with a fully functioning immune system!!!! I have said this many times before but chemo and radiation severely damage an already weakened immune system. Often times chemo and radiation may slow or damage a tumor. The doctors say we got all of the cancer, you are sent home to return to your life as it once was. A few years later the cancer comes back in a different part of the body, usually more dangerous than before. The cancer that survived comes back stronger and resistant to all of the drugs. Bad news! I've seen this first hand with my mother.
The 13 markers for my immune system have all come back at highly elevated levels than the previous test a few weeks before. All of the numbers have come back to normal levels for a fully functioning immune system which is exactly what the doctors were hoping for. The two most important markers for cancer patients have to do with the natural killer cells. The natural killer cells are the soldiers of the immune system. If your natural killer cell activity is within normal range it is a good indication the immune system is strong and functioning properly. My immune system markers were below normal levels when I began the treatments. The natural killer cell activity is also a very important marker. This marker is as obvious as it sounds. If your immune system's killer cells are very strong but lazy, the immune system is not working at full strength. Both of these must be at full strength for the body to keep something like cancer from becoming a problem, in my case a stage 4 melanoma. These numbers from this past cancer panel have risen dramatically to well above normal levels. This is huge news! Once the immune system is working properly and the body has been detoxified, cancer cannot survive. This method for treatment gets rid of cancer for good if the individual chooses to follow the proper lifestyle modifications. That will not be an issue with me. Changing my diet at first was challenging but after seeing the benefits of eating so healthy, I could never go back. I look back on the way I used to eat and it makes me sick to think of the things I put in my body. The sad thing is the last three or four years I thought I was eating healthy. Little did I know most of the food I was eating was complete garbage. Knowledge is power! If you own a Ferrari you wouldn't put the cheapest unleaded gas in the fuel tank. You obviously put the highest grade fuel possible. The human body is much more sophisticated and sensitive than any machine man has ever built, yet most of us fill it with the worst possible fuel. The typical western diet would be the equivalent of urinating in your Ferrari's gas tank and expecting it to run properly. Won't work!
Back to the AARSOTA results. I was given four AARSOTA shots in the first round of treatments. Every one of them made me sick in some way. The first one made me extremely sick, probably the sickest I have ever been in my life. I was laid up until Sunday morning, the shot was given on Wednesday. The severity tapered off over the next few weeks. Still being somewhat severe, although no where near the first one. The doctor thought the first AARSOTA of round two could also be very severe. The results were somewhat surprising to him. I had no reaction whatsoever! I met with him yesterday and he said that this could either be very good or very bad. It could be very bad because it meant that my immune system was not working properly and that it was not capable of fighting off the cancer. It could be a good thing meaning that the immune system no longer had anything to fight, therefore there would be no reaction. I am 100 percent confident I had no reaction because the cancer is gone! The doctor thought that it was a very good possibility that was the case since all of my immune markers had dramatically risen. GOOD NEWS!!!!!!!!!! I am scheduled to do another cancer panel next Wednesday before the second AARSOTA is given. This will give them a better indication of what is going in. In my mind I am completely healthy and cancer free. I believe that is more important than anything the doctor is going to tell me, although I can tell Dr. Buttar suspects I am very close to being out of the woods. He won't concede that just yet, but soon he will. I ask that you continue the thoughts and prayers. I am very close to being done with all of this and getting back to a normal life, although mine will be dramatically changed forever. I will keep everyone informed. It looks like I may go the full four weeks of the second round of treatments, but that could change depending on the results of the second cancer panel next week. Positive thoughts!!!!! I can honestly say that this week I am feeling healthier than I have ever felt in my life. I have said this most weeks but I seem to be feeling a bit stronger and have a touch more energy as the weeks go by. Show me another stage 4 cancer patients going through the rigors of traditional treatments who can honestly say they feel better during their treatments each week. I suspect I would find very few, if any who could honestly admit this. A new patient came to the clinic this week. She is 30 years old, suffering from kidney cancer. She had a kidney removed and went through 4 rounds of chemotherapy. She is paying the price for the decision now. She had to go through a week of detox to remove all of the garbage her oncologists pumped in her. It is going to severely inhibit her chance for a full recovery. Her immune system is in very bad shape and she is very, very sick! She said the chemo was literally killing her. She could not take another day of it! It is sad to see someone so young so sick. We talked a little bit about her treatments, horrible things were done to her! Traditional cancer treatment is so barbaric, I suspect in twenty years when we look back on this period in medicine, it will be looked back on with great sadness and pity for all the of those who suffered and died at the hands of greedy pharmaceutical companies who continually suppress real cures and legitimate treatments in order to sustain their multi billion dollar prophets. Every year there is promise of some new pharmaceutical drug that is going to treat or cure cancer. The death rates from cancer have not improved in fifty years!!!!!!! Although the number of people who get cancer has gone through the roof. The statistics say 1 in 2 men, and one in 3 women. Look around the room you are in, odds are a almost half of you will be dealing with this at some point in your life! Be proactive and takes the necessary steps to prevent this!!!! It can be done!!!!!! These numbers are insane. These so called miracle drugs are complete bullshit! A cure from cancer will never come from the pharmaceutical industry!!!!!! These miracle chemo drugs and radiation are actually known carcinogens. They treat cancer with things that actually cause cancer!! WHAT THE FUCK!?!?!?!?!??!?! Hopefully soon doctors like those mentioned in Susan Somer's book Knockouts, as well as Dr. Buttar will be allowed to practice and heal without worry of being harassed and shut down by the FDA for bullshit reasons. There are literally hundreds of books written entailing the corruption of the FDA and FTC. Look it up if you so choose. The FDA and our elected leaders will hopefully one day serve the citizens of this country rather than the needs of giant evil corporations who poison our earth and the citizens it was created to serve. I am being a bit repetitive hear but that is my point. Most people are brainwashed to believe that cancer is a death sentence, and the only methods of treatment are chemo, radiation and surgery ( myself included until a few months ago). Most of the patients that come to Dr. Buttar's office have come here after unsuccessfully going through all of the "traditional" nonsense ( they allsay the same thing, they would have never gone through traditional treatment had they known better) . They all come in in very bad shape with a much tougher road to recovery than someone like me who had not received any treatment. The nurses and doctor all say the same thing, the patients that do the best are the ones who have come here without any previous treatments. If you know someone with cancer or you yourself have cancer and are looking for answers, do your research before running to the doctor and doing anything. I understand the urgency of wanting to get something done, but that is often a bad decision. Cancer takes many years to develop, therefore a few extra days or a week or so ( in most cases) will not be too big of a deal. Getting all the information is critical if you truly want to come out the other end of this alive. I was a few days from having surgery, radiation and chemo. Had I had chosen this route I most likely would not have the lower part of my right leg, I would be living in a hospital getting poisoned and probably slowly dying. Do your research, question everything your doctor says!!!! They do not have all the answers and they are not in control of your treatment. You Are!!!!!!!!!!!!!!!!!!!!!!!!!!!!! The gist of this post is the treatment is going great and I feel I am very near the end of this ordeal. I tend to rant every time a new patient comes in hear and I see the devastating effects of the traditional treatments. It angers me that this lie has been perpetuated for so long. Pharmaceuticals and traditional oncology is a complete failure as far as cancer as concerned (not to mention almost every other type of illness!) Look for better ways. If anyone has any questions feel free to e mail me at chriwal5@hotmail.com. I have seen both sides of cancer treatment, without question this is the better way!!!!!! I am proof of this!
Tuesday, June 29, 2010
HEALTHY EATING NOW CALLED A MENTAL DISORDER
The following article came from http://www.naturalnews.com/Index.html. This is a very informative website. I believe I have already posted the link but it is worth looking into. It has a lot of great information dealing with may issues concerning health. This article is so fucked up it is funny! The sad thing it is real. Modern medicine at it's finest!
(NaturalNews) In its never-ending attempt to fabricate "mental disorders" out of every human activity, the psychiatric industry is now pushing the most ridiculous disease they've invented yet: Healthy eating disorder.This is no joke: If you focus on eating healthy foods, you're "mentally diseased" and probably need some sort of chemical treatment involving powerful psychotropic drugs. The Guardian newspaper reports, "Fixation with healthy eating can be sign of serious psychological disorder" and goes on to claim this "disease" is called orthorexia nervosa -- which is basically just Latin for "nervous about correct eating."But they can't just called it "nervous healthy eating disorder" because that doesn't sound like they know what they're talking about. So they translate it into Latin where it sounds smart (even though it isn't). That's where most disease names come from: Doctors just describe the symptoms they see with a name like osteoporosis (which means "bones with holes in them").Getting back to this fabricated "orthorexia" disease, the Guardian goes on to report, "Orthorexics commonly have rigid rules around eating. Refusing to touch sugar, salt, caffeine, alcohol, wheat, gluten, yeast, soya, corn and dairy foods is just the start of their diet restrictions. Any foods that have come into contact with pesticides, herbicides or contain artificial additives are also out."Wait a second. So attempting to avoid chemicals, dairy, soy and sugar now makes you a mental health patient? Yep. According to these experts. If you actually take special care to avoid pesticides, herbicides and genetically modified ingredients like soy and sugar, there's something wrong with you.But did you notice that eating junk food is assumed to be "normal?" If you eat processed junk foods laced with synthetic chemicals, that's okay with them. The mental patients are the ones who choose organic, natural foods, apparently.
What is "normal" when it comes to foods?I told you this was coming. Years ago, I warned NaturalNews readers that an attempt might soon be under way to outlaw broccoli because of its anti-cancer phytonutrients. This mental health assault on health-conscious consumers is part of that agenda. It's an effort to marginalize healthy eaters by declaring them to be mentally unstable and therefore justify carting them off to mental institutions where they will be injected with psychiatric drugs and fed institutional food that's all processed, dead and full of toxic chemicals.The Guardian even goes to the ridiculous extreme of saying, "The obsession about which foods are "good" and which are "bad" means orthorexics can end up malnourished."Follow the non-logic on this, if you can: Eating "good" foods will cause malnutrition! Eating bad foods, I suppose, is assumed to provide all the nutrients you need. That's about as crazy a statement on nutrition as I've ever read. No wonder people are so diseased today: The mainstream media is telling them that eating health food is a mental disorder that will cause malnutrition!
Shut up and swallow your Soylent GreenIt's just like I reported years ago: You're not supposed to question your food, folks. Sit down, shut up, dig in and chow down. Stop thinking about what you're eating and just do what you're told by the mainstream media and its processed food advertisers. Questioning the health properties of your junk food is a mental disorder, didn't you know? And if you "obsess" over foods (by doing such things as reading the ingredients labels, for example), then you're weird. Maybe even sick.That's the message they're broadcasting now. Junk food eaters are "normal" and "sane" and "nourished." But health food eaters are diseased, abnormal and malnourished.But why, you ask, would they attack healthy eaters? People like Dr. Gabriel Cousens can tell you why: Because increased mental and spiritual awareness is only possible while on a diet of living, natural foods.Eating junk foods keeps you dumbed down and easy to control, you see. It literally messes with your mind, numbing your senses with MSG, aspartame and yeast extract. People who subsist on junk foods are docile and quickly lose the ability to think for themselves. They go along with whatever they're told by the TV or those in apparent positions of authority, never questioning their actions or what's really happening in the world around them.In contrast to that, people who eat health-enhancing natural foods -- with all the medicinal nutrients still intact -- begin to awaken their minds and spirits. Over time, they begin to question the reality around them and they pursue more enlightened explorations of topics like community, nature, ethics, philosophy and the big picture of things that are happening in the world. They become "aware" and can start to see the very fabric of the Matrix, so to speak.This, of course, is a huge danger to those who run our consumption-based society because consumption depends on ignorance combined with suggestibility. For people to keep blindly buying foods, medicines, health insurance and consumer goods, they need to have their higher brain functions switched off. Processed junk foods laced with toxic chemicals just happens to achieve that rather nicely. Why do you think dead, processed foods remain the default meals in public schools, hospitals and prisons? It's because dead foods turn off higher levels of awareness and keep people focused on whatever distractions you can feed their brains: Television, violence, fear, sports, sex and so on.But living as a zombie is, in one way quite "normal" in society today because so many people are doing it. But that doesn't make it normal in my book: The real "normal" is an empowered, healthy, awakened person nourished with living foods and operating as a sovereign citizen in a free world. Eating living foods is like taking the red pill because over time it opens up a whole new perspective on the fabric of reality. It sets you free to think for yourself.But eating processed junk foods is like taking the blue pill because it keeps you trapped in a fabricated reality where your life experiences are fabricated by consumer product companies who hijack your senses with designer chemicals (like MSG) that fool your brain into thinking you're eating real food.If you want to be alive, aware and in control of your own life, eat more healthy living foods. But don't expect to be popular with mainstream mental health "experts" or dieticians -- they're all being programmed to consider you to be "crazy" because you don't follow their mainstream diets of dead foods laced with synthetic chemicals.But you and I know the truth here: We are the normal ones. The junk food eaters are the real mental patients, and the only way to wake them up to the real world is to start feeding them living foods.Some people are ready to take the red pill, and others aren't. All you can do is show them the door. They must open it themselves.In the mean time, try to avoid the mental health agents who are trying to label you as having a mental disorder just because you pay attention to what you put in your body. There's nothing wrong with avoiding sugar, soy, MSG, aspartame, HFCS and other toxic chemicals in the food supply. In fact, your very life depends on it.Oh, and by the way, if you want to join the health experts who keep inventing new fictitious diseases and disorders, check out my popular Disease Mongering Engine web page where you can invent your own new diseases at the click of a button! You'll find it at: http://www.naturalnews.com/disease
(NaturalNews) In its never-ending attempt to fabricate "mental disorders" out of every human activity, the psychiatric industry is now pushing the most ridiculous disease they've invented yet: Healthy eating disorder.This is no joke: If you focus on eating healthy foods, you're "mentally diseased" and probably need some sort of chemical treatment involving powerful psychotropic drugs. The Guardian newspaper reports, "Fixation with healthy eating can be sign of serious psychological disorder" and goes on to claim this "disease" is called orthorexia nervosa -- which is basically just Latin for "nervous about correct eating."But they can't just called it "nervous healthy eating disorder" because that doesn't sound like they know what they're talking about. So they translate it into Latin where it sounds smart (even though it isn't). That's where most disease names come from: Doctors just describe the symptoms they see with a name like osteoporosis (which means "bones with holes in them").Getting back to this fabricated "orthorexia" disease, the Guardian goes on to report, "Orthorexics commonly have rigid rules around eating. Refusing to touch sugar, salt, caffeine, alcohol, wheat, gluten, yeast, soya, corn and dairy foods is just the start of their diet restrictions. Any foods that have come into contact with pesticides, herbicides or contain artificial additives are also out."Wait a second. So attempting to avoid chemicals, dairy, soy and sugar now makes you a mental health patient? Yep. According to these experts. If you actually take special care to avoid pesticides, herbicides and genetically modified ingredients like soy and sugar, there's something wrong with you.But did you notice that eating junk food is assumed to be "normal?" If you eat processed junk foods laced with synthetic chemicals, that's okay with them. The mental patients are the ones who choose organic, natural foods, apparently.
What is "normal" when it comes to foods?I told you this was coming. Years ago, I warned NaturalNews readers that an attempt might soon be under way to outlaw broccoli because of its anti-cancer phytonutrients. This mental health assault on health-conscious consumers is part of that agenda. It's an effort to marginalize healthy eaters by declaring them to be mentally unstable and therefore justify carting them off to mental institutions where they will be injected with psychiatric drugs and fed institutional food that's all processed, dead and full of toxic chemicals.The Guardian even goes to the ridiculous extreme of saying, "The obsession about which foods are "good" and which are "bad" means orthorexics can end up malnourished."Follow the non-logic on this, if you can: Eating "good" foods will cause malnutrition! Eating bad foods, I suppose, is assumed to provide all the nutrients you need. That's about as crazy a statement on nutrition as I've ever read. No wonder people are so diseased today: The mainstream media is telling them that eating health food is a mental disorder that will cause malnutrition!
Shut up and swallow your Soylent GreenIt's just like I reported years ago: You're not supposed to question your food, folks. Sit down, shut up, dig in and chow down. Stop thinking about what you're eating and just do what you're told by the mainstream media and its processed food advertisers. Questioning the health properties of your junk food is a mental disorder, didn't you know? And if you "obsess" over foods (by doing such things as reading the ingredients labels, for example), then you're weird. Maybe even sick.That's the message they're broadcasting now. Junk food eaters are "normal" and "sane" and "nourished." But health food eaters are diseased, abnormal and malnourished.But why, you ask, would they attack healthy eaters? People like Dr. Gabriel Cousens can tell you why: Because increased mental and spiritual awareness is only possible while on a diet of living, natural foods.Eating junk foods keeps you dumbed down and easy to control, you see. It literally messes with your mind, numbing your senses with MSG, aspartame and yeast extract. People who subsist on junk foods are docile and quickly lose the ability to think for themselves. They go along with whatever they're told by the TV or those in apparent positions of authority, never questioning their actions or what's really happening in the world around them.In contrast to that, people who eat health-enhancing natural foods -- with all the medicinal nutrients still intact -- begin to awaken their minds and spirits. Over time, they begin to question the reality around them and they pursue more enlightened explorations of topics like community, nature, ethics, philosophy and the big picture of things that are happening in the world. They become "aware" and can start to see the very fabric of the Matrix, so to speak.This, of course, is a huge danger to those who run our consumption-based society because consumption depends on ignorance combined with suggestibility. For people to keep blindly buying foods, medicines, health insurance and consumer goods, they need to have their higher brain functions switched off. Processed junk foods laced with toxic chemicals just happens to achieve that rather nicely. Why do you think dead, processed foods remain the default meals in public schools, hospitals and prisons? It's because dead foods turn off higher levels of awareness and keep people focused on whatever distractions you can feed their brains: Television, violence, fear, sports, sex and so on.But living as a zombie is, in one way quite "normal" in society today because so many people are doing it. But that doesn't make it normal in my book: The real "normal" is an empowered, healthy, awakened person nourished with living foods and operating as a sovereign citizen in a free world. Eating living foods is like taking the red pill because over time it opens up a whole new perspective on the fabric of reality. It sets you free to think for yourself.But eating processed junk foods is like taking the blue pill because it keeps you trapped in a fabricated reality where your life experiences are fabricated by consumer product companies who hijack your senses with designer chemicals (like MSG) that fool your brain into thinking you're eating real food.If you want to be alive, aware and in control of your own life, eat more healthy living foods. But don't expect to be popular with mainstream mental health "experts" or dieticians -- they're all being programmed to consider you to be "crazy" because you don't follow their mainstream diets of dead foods laced with synthetic chemicals.But you and I know the truth here: We are the normal ones. The junk food eaters are the real mental patients, and the only way to wake them up to the real world is to start feeding them living foods.Some people are ready to take the red pill, and others aren't. All you can do is show them the door. They must open it themselves.In the mean time, try to avoid the mental health agents who are trying to label you as having a mental disorder just because you pay attention to what you put in your body. There's nothing wrong with avoiding sugar, soy, MSG, aspartame, HFCS and other toxic chemicals in the food supply. In fact, your very life depends on it.Oh, and by the way, if you want to join the health experts who keep inventing new fictitious diseases and disorders, check out my popular Disease Mongering Engine web page where you can invent your own new diseases at the click of a button! You'll find it at: http://www.naturalnews.com/disease
Sunday, June 27, 2010
SAY NO TO SOY!!!!!!
This one was somewhat shocking to me. I used to eat soy a lot, thinking I was getting a good, healthy snack. I was under the impression that soy was the greatest food on the planet. Soy is in everything. Look at your labels, it is unbelievable how many foods contain soy. It turns out soy is not nearly as good as I was lead to believe. The soy industry, lead by Monsanto did a marvelous job of brainwashing the public to believe that it was nature's perfect food. It turns out it can be extremely harmful.
Soy has very high concentrations of manganese. Soy has a very high concentration of fluoride and a very high concentration of glutamate.
Glutamate is an amino acid called glutamic acid, and it is one of the most abundant neurotransmitters in the brain. Its concentration outside of the brain needs to be carefully controlled because of toxicity. Glutamates are excitotoxins, or chemicals that are harmful to the brain. They are often found in PROCESSED FOODS. The food industry has gotten very clever and figured a way to legally change the name of very harmful ingredients to sound better. Glutamates can be labeled as hydrolyzed protein or hydrolyzed vegetable protein, soy protein or soy protein concentrates, soy isolates, MSG, caseinate, autolyzed yeast enzymes, artificial flavors and natural flavors. These all sounds much healthier than what they really are, POISON! If you see natural flavors or natural colors on the labels, it is code word for a chemical added to your food that often have highly addictive properties. The food industry has lobbied Congress so they do not have to include over 15,000 ingredients on the food labels. Natural flavors is a common substitute for some bullshit chemical that is really in there. These chemicals are added to get the consumers addicted to their products and/or to make people fat. The reason behind their thinking is that fat people eat more food and therefore buy more of their products. I am not making this shit up!!!!! This is all well documented. Look it up!!!!!!!! There are hundreds of books written on this. Ever wonder why you can't put down a bag of Doritos. I used to eat a whole big bag during a sitting. I was home last week and had a bag of Doritos in front of me and curiously read the ingredients. The label had about ten secret code words as ingredients, including natural and artificial colors and flavoring as well as dyes and about ten other things I could not pronounce. All of those ingredients are chemicals that are extremely harmful to our health!
Back to soy. Studies show if you feed soy to animals that have breast cancer, it makes the cancer grow more quickly. Manganese, fluoride, and glutamate are terrible brain toxins! Giving soy formula to infants has been associated with Parkinson's disease. Manganese has been shown to cause brain atrophy!
Soy has been shown to be powerful aromatase stimulator. Aromatase is an enzyme that converts testosterone into estrogen. Breast cancers produce a lot of aromatase. Things that stimulate a breast cancer also stimulate aromatase. Soy massively increases aromatase!!!! My doctors and all of the nutrition experts have told me the same thing. Stay away from soy at all costs, cancer patients especially !!!!!!!! Look at labels, you would not believe how many different types of foods contain soy. Soy is mostly genetically modified. The long term backlash from that will not be known for many years to come. I promise the results will not be good! Genetically modified foods have already shown increased evidence that they induce sterility.
A few other fun facts about soy: It has been linked to cancer, the destruction of bones, as well as creating havoc with our hormonal systems. Soy has also been linked to depression of thyroid function, causing autoimmune thyroid disease as well as thyroid cancer. Soy beans have been genetically modified to have built in insecticides. Does it sound like a good idea to ingest insecticides? Soy products have also been found to contain aluminum. Aluminum has been linked to Alzheimer's and has also linked to damage of infant's kidneys who consume soy formula. Soy also contains lysinoalanine which is a known carcinogen. If this is not enough to get you to stop eating soy, there are many books and articles solely written on the dangers of soy.
It is sad but it seems like the foods we consume the most are the foods that are the most dangerous. The less processed the food, the better. A good rule of thumb is if the food did not exist when you grandparents grew up, don't eat it. If the food does not rot ( Twinkies) don't eat it. Watch the movie Food Matters! It talks a lot about genetically modified foods and the dangers of how are foods are made and processed. It is truly eye opening! The movie talks about Monsanto, the evil food giant. Look them up and see what they are up to, it is truly scary!
Soy has very high concentrations of manganese. Soy has a very high concentration of fluoride and a very high concentration of glutamate.
Glutamate is an amino acid called glutamic acid, and it is one of the most abundant neurotransmitters in the brain. Its concentration outside of the brain needs to be carefully controlled because of toxicity. Glutamates are excitotoxins, or chemicals that are harmful to the brain. They are often found in PROCESSED FOODS. The food industry has gotten very clever and figured a way to legally change the name of very harmful ingredients to sound better. Glutamates can be labeled as hydrolyzed protein or hydrolyzed vegetable protein, soy protein or soy protein concentrates, soy isolates, MSG, caseinate, autolyzed yeast enzymes, artificial flavors and natural flavors. These all sounds much healthier than what they really are, POISON! If you see natural flavors or natural colors on the labels, it is code word for a chemical added to your food that often have highly addictive properties. The food industry has lobbied Congress so they do not have to include over 15,000 ingredients on the food labels. Natural flavors is a common substitute for some bullshit chemical that is really in there. These chemicals are added to get the consumers addicted to their products and/or to make people fat. The reason behind their thinking is that fat people eat more food and therefore buy more of their products. I am not making this shit up!!!!! This is all well documented. Look it up!!!!!!!! There are hundreds of books written on this. Ever wonder why you can't put down a bag of Doritos. I used to eat a whole big bag during a sitting. I was home last week and had a bag of Doritos in front of me and curiously read the ingredients. The label had about ten secret code words as ingredients, including natural and artificial colors and flavoring as well as dyes and about ten other things I could not pronounce. All of those ingredients are chemicals that are extremely harmful to our health!
Back to soy. Studies show if you feed soy to animals that have breast cancer, it makes the cancer grow more quickly. Manganese, fluoride, and glutamate are terrible brain toxins! Giving soy formula to infants has been associated with Parkinson's disease. Manganese has been shown to cause brain atrophy!
Soy has been shown to be powerful aromatase stimulator. Aromatase is an enzyme that converts testosterone into estrogen. Breast cancers produce a lot of aromatase. Things that stimulate a breast cancer also stimulate aromatase. Soy massively increases aromatase!!!! My doctors and all of the nutrition experts have told me the same thing. Stay away from soy at all costs, cancer patients especially !!!!!!!! Look at labels, you would not believe how many different types of foods contain soy. Soy is mostly genetically modified. The long term backlash from that will not be known for many years to come. I promise the results will not be good! Genetically modified foods have already shown increased evidence that they induce sterility.
A few other fun facts about soy: It has been linked to cancer, the destruction of bones, as well as creating havoc with our hormonal systems. Soy has also been linked to depression of thyroid function, causing autoimmune thyroid disease as well as thyroid cancer. Soy beans have been genetically modified to have built in insecticides. Does it sound like a good idea to ingest insecticides? Soy products have also been found to contain aluminum. Aluminum has been linked to Alzheimer's and has also linked to damage of infant's kidneys who consume soy formula. Soy also contains lysinoalanine which is a known carcinogen. If this is not enough to get you to stop eating soy, there are many books and articles solely written on the dangers of soy.
It is sad but it seems like the foods we consume the most are the foods that are the most dangerous. The less processed the food, the better. A good rule of thumb is if the food did not exist when you grandparents grew up, don't eat it. If the food does not rot ( Twinkies) don't eat it. Watch the movie Food Matters! It talks a lot about genetically modified foods and the dangers of how are foods are made and processed. It is truly eye opening! The movie talks about Monsanto, the evil food giant. Look them up and see what they are up to, it is truly scary!
Subscribe to:
Comments (Atom)